Then, take the required amount of fondant and press it into the mould shape. Fortunately, there is a working method that will make things a little easier.įirst, add some corn starch to the intricate mould. Intricate moulds can require a little bit more work, but they do deliver some detailed shapes that will look amazing on your cake. If you do not clean your knife, it may cause your knife to stick and pull out the fondant from the mould. When you need to remove excess more than once, be sure to clean your knife properly. Once you have added and rolled the fondant into the smaller mould, you can remove any excess with a sharp knife. However, you will need to add a strengthening powder to your fondant, this will prevent it from breaking when you take it out. When you work with smaller silicone moulds, you will use the same corn starch and rolling pin method we described above. As such, it is best to strengthen the fondant before you attempt to mould it. How Do I Use Small Silicone Moulds?įondant added to smaller silicone moulds are more prone to breaking when you try to get the fondant from the mould, this due to the smaller size of the mould. The fondant should come out without any trouble. To take the fondant from your mould, you can simply bend the mould. If there are any fondant lumps sticking out after the pressing process, you can remove it with a sharp knife. You should also cover your rolling pin with a small amount of corn starch. To ensure the fondant is spread smoothly over the entirety of the mould, it is usually a good idea to go over it with a plastic rolling pin. During this process, you should also cover your fingers with some corn starch, this will prevent the fondant from sticking to your fingers.
Then, place the sausage over the mould and push the fondant into the mould with your fingers. When your mould is prepared with corn starch, take a little bit of the fondant in your hand and roll it into a sausage shape. You should only be left with a small dusting of corn starch before you add fondant.
Once you have applied corn starch, be sure to remove any excess. Silicone moulds are commonly used for fondant and are relatively easy to use for beginners.īefore you insert any fondant in a silicone mould, you must apply a little corn starch over the entirety of the mould.
One of the most common types of moulds you will encounter is the silicone mould. If you would like to learn more about working with moulds, be sure to check out our overview. You can get moulds in all shapes, sizes, and materials these days, so it is certainly important to get familiar with the tools you can use. Moulds are essential when you want to make your way through the world of cake decorating. PLEASE CONTACT US FOR DETAILS.How To Use Intricate Moulds For My Baking Projects? If you are looking for molds to make isomalt or hot sugar candies, you'll want to check out our selection of hard candy molds.) (Be aware - plastic chocolate molds are not meant for high heat temperatures - meaning not for hard tack candy, hot sugar, or isomalt). All of our chocolate molds are made in the USA. These molds can be used for soap, plaster and other crafts products. Find what you need by searching of by highlighting your preferred category on the index. Our FDA approved food safe plastic chocolate molds can withstand temperatures up to around 150 degrees. Not just it, use these reusable molds for making soaps, and other crafts too. These chocolate molds are freezer and dishwasher safe, though it is advisable not to expose plastic chocolate molds to high temperatures. The flexible material of these chocolate molds allow quick and easy removal, retaining the original shape. Every chocolate mold is made to perfection using quality materials in the USA. These chocolate molds are available in a wide range of children-friendly shapes including funny eyes, dancing daisy, smiley faces, and many more. Being the pioneer in the design and manufacturing, you get chocolate molds for all kinds of celebrations with family and friends – Birthday, Anniversary, New Year’s Eve, Christmas, Thanksgiving, and what not!Ĭommitted to helping you make the best chocolates at home our chocolate molds are food safe and can withstand high temperatures up to 150 degrees. One of the largest variety of chocolate molds available online with over 3,000 molds in our inventory! You'll find chocolate candy molds for every theme, occasion, and holiday.įulfill your chocolate making goals with the wide selection of about 3000 chocolate molds with Candy Crafts.
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